Thursday, January 26, 2012

Bacon Cheese Pull Aparts





Bacon-Cheese Pull-Aparts
8 Servings

2 egg
4 tablespoons milk
1 16.3 oz can Pillsbury Grands! Flaky Layers Refrigerated Original Biscuits
1 2.1 oz pkg. precooked bacon, cut into ½ inch pieces
3 oz. (3/4 cup) shredded cheddar cheese
¼ cup finely chopped green onions (4 medium)

1) Heat oven to 350°F. Spray 11x7 or 12x8 inch glass baking dish with cooking spray. In large bowl, beat egg and milk with wire whisk until smooth.
2) Separate dough into 8 biscuits; cut each into quarters. Gently stir biscuit pieces into egg mixture to coat evenly. Fold in bacon, cheese, and onions. Spoon mixture into sprayed dish; arrange biscuit pieces in single layer.
3) Bake for 23-28 minutes or until golden brown. Cut into squares.